- beka - 1 Art. he puna
- aiʻokuʻuʻula - 1'āpana
- nanerkraut - 420 Grams
- ke kō - 1 teaspoon
- kumumana kumuma - 1/2 teaspoons
- Nā paʻakai a me ka lepo - - Eʻono
- nā pahi - 360 Kiʻi
- Nā Buns no nā hamburgers - 4 mau'āpana
- mustard - 1/4 cup
- kukama kūʻono - 1/2 kīʻaha
E hoʻonā i ka pahu i ka liʻiliʻi o ka wela, māmā i ka momona me kaʻaila. Ma kahi o ka'aniani, e hoʻonā i kaʻaila ma luna o ka mahana wela. E hoʻomoʻi i ka'eneʻume a me ka'ōniu, hoʻoulu, a maʻalahi, no 4 a 5 mau minuke. E hoʻonui i ka sauerkraut, ke kō, ka kumini a me ka 1/2 ka wai kīʻaha, ka manawa me ka paʻakai a me ka pepa. ʻOhi ma kahi haʻahaʻa wela, a hikiʻole i ke kāpena ke wela, mai 3 a 5 mau minuke. E hoʻokaʻawale. Hiki i nā kānana ma ke kui, e huli pinepine ana i kahi'ōniʻoni gula, mai 10 a 12 mau minuke. Hiki i nā'āpana me kaʻaoʻaoʻaoʻao i lalo, 1 i 2 mau minuke. ʻO kaʻaila māmā ka hua me ka waiūpaʻa a me ka pua nani. Eʻokiʻoki i nā sāha i ka hapalua o ka lōʻihi, e kau i nā hapalua o nā pua a me nā kukama, e uhi i ke koena o ka'oha. E lawelawe me ka sauerkraut a me nā mālaʻuala.
Nā lawelawe: 4