- 'Ohiʻi - 400 Grams
- ʻO kaʻala - 40 Grams
- Semolina - 0,5 Cup
- Kefir - 0,5 Cup
- 'Elā -ʻelua mau'āpana
- Pākī Māmā - 0.5 teaspoons
- ʻO Vanilla sugar - - E ho'āʻo
E kiola i nā hua i loko o ke pola a paʻi me kahi huila a hiki i ka'ōpena pua. E hoʻomoʻa i ke kōmole i ke pola a e hou hou. E hoʻohui i ka nui o ka waina a me ka hīnī. ʻO ka mea'ē aʻe, e nininiʻia i ka mango, ka palolo palolo a me ka parani vanilla. E hele maikaʻi (hiki iāʻoe ke hahauʻia me kahi mea holoi a hui pū paha). E holoi holoi i ka kīʻaha multivarke me ka pata. E kau i ka paila i huiʻia i loko o ke pola a mālaʻe. Ma ka mana nui, koho i ka "baking" mode,ʻo ka hola o ka papahana he 1 hola 40 mau minuke. Ma hope o ka hōʻailona, e wehe i ka'āpana a hoʻokomo i ka pahū mākaukau i ka pā. Hoʻomākaukauʻia ka pāʻina kahi. Aloha maikaʻi!
Nā lawelawe: 6-8