- Kāleka - 2ʻAlo
- Chile pa - 1 Art. he puna
- 'Ola Olive - 1 st. he puna
- ʻO ka paʻakai - 1/2 kaʻina
- Peʻa pepaʻeleʻele - 1/2 Pāʻina
- Wai - 1 kapuaʻi. he puna
- Nā'āpana'ākena - 500 Grams
- 'Emela sala lau - 150 Keka
- Pākī pepa - 1 wahi
- ʻO Tomato - 1/2 Pieces
- Kupaʻia ka palaoa (cob) - 1ʻaki
- ʻO kaʻulaʻula - 1 wahi
- Cilantro (pūpū) - 1'āpana
- ʻO nā kīʻaha pipi - 10 mau'āpana
- Kupa Duidad - 110 Kiʻi
- 'Awao - 1 kahi
- Lime - 1'āpana
No laila, e'ānai loa i kā mākou kālala. Hoʻopiliʻia ka'ōlaʻi i'ōpala me ka paʻakai, ka pepa, kaʻaila a me ka pepa chili. E ninini i kahi wai liʻiliʻi, e hui. Hoʻokuʻu i ka huahana hoʻokupu i loko o kā mākou moa. E hoʻokuʻu i ka moa no hoʻokahi mau minuke he 15-20 - no laila eʻoi aku ka maikaʻi, no laila,ʻaʻole e wikiwiki. Kūʻaiʻole ka ulu a me ka wikiwiki :) Fry the chickened chicken on the grill. Ma kahi o 10 mau minuke ma nāʻaoʻaoʻelua. E hoʻomākaukau i nā hua iʻa a pau no kā mākou hana. ʻO ka lepo a pau, e lawe mākou i ka palaoa mai ke kula. Hoʻomaʻiʻia nā'ālikaʻulaʻula i loko o nā mīkini liʻiliʻi (aiʻole nā'āpana'āpana, like me ka mea like). E hoʻolālā i nā mea kanu a pau i loko o ka pāladi sala. No ka pāpaʻiʻAʻohe'ōlelo aʻu - eʻokiʻia e like me kahi mea makemake,ʻaʻole ia he mea nui. Makemake wau i nā mea liʻiliʻi. Hoʻomālahalaha mākou i ka palaoa i luna ma luna o nā huaʻai. Hoʻopalaʻia ka umauma'ā'ī (hou, e like me kahi makemake -ʻoki wau e like me ka mea ma luna o ka kiʻi) a hoʻonui aku i ka saladi. E hoʻopiʻi kūpono - a mākaukau hoʻi ka saladi me ka moa kua mīkini! Aloha maikaʻi!
Nā lawelawe: 4