Nā kuffeni o ka'Anelani No laila, makemake wau e inoa i kā lākou mau momonaʻala o nā lālā lau o ka lauʻeleʻele mai ka lauwaina me nā'ākoni a me nā'ōmole maloʻo. E kiʻi i kahi leka a ho'āʻo i kekahi mea ho'āla'ē aʻe mai kaʻu kohiʻana o nā pākaniʻono maikaʻi e pili ana i nā mea kanu. ʻO ka'ōmole,ʻo nā alala a me nā'āpana'ōpala maloʻo he mega-kūpono a me nā meaʻai maikaʻi. He mauʻalaniʻalani lākou a ke manaʻo nei au e kākoʻo ana lākou me ka mana ikaika.
Mea Kai:- Kaʻauʻau 200 g
- Kalo 150g
- Lae vanilla 2 tsp.
- Margarine 200g
- Keiki hānai 2 pcs.
- ʻO ka palaoa i ka palaoa 2 tbsp.
- Uku 3 g
- Orange 1 pc.
- ʻO nā'āpana'okipili 150 g
- Pōkālua 2 g
- Ka Papa 1 No ka hoʻomākaukauʻana i nā kīʻaha, hoʻomākaukau i kahi'āpana o ka'ulakin, ka huka, ka palaoa, ka meli, nā hua, ka margarine, nāʻalani, nā'ōpala a maloʻo, a inā makemakeʻia, vanilla sugar, turmeric a saffron.
- Kōkuhi 2 Mālie Margarine (ma luna o kahi pāpale aiʻole i loko o ka microwave i ka mana haʻahaʻa) a me ka pākī me ke kō. Hōʻike wau ma ka papahele i ka nui o ke kō, e hiki iāʻoe aʻoi aku - eʻono.
- Ka Papa 3 A laila e hoʻonui i nā hua a hou hou.
- Ka Papa 4 E hoʻopau i ka paukena mai ka pele, nāʻanoʻano a nalu i kahi kaomiʻili. Me ka'ōmoleʻalani aiʻole ka papa me kahi liʻiliʻi liʻiliʻi e pili ana i 1-1.5 teaspoon o zest.
- Ka Papa 5 E hoʻohui i ka'ōmole o ka paukena i kālaiʻia, ka nui, ka wai o ka hapalua o kaʻalani a me ka hui.
- Ka Papa 6 E hoʻoulu i ka palaoa me ka waiu hoʻomaʻemaʻe (aiʻole ka palolo e hoʻomapala), inā makemakeʻia, vanilla a me ka turmeric, e hui maikaʻi.
- Ka Papa 7 E hoʻoulu i ka palakinʻala maikaʻi ma luna o nā'āpana momona. I kēlā me kēia lawelawe, e kau i nā'āpana'ōpala maloʻo.
- Ka Papa 8 Ka 'ai'akea i 180 ° C no kahi o 20 mau minuke, akāʻo ka manawa ke kumu o ka nui o nā māmā. E loaʻa i ka mana kāla!