- pua ka mozzarella - 500 Grams
- ka berena no nā mea'alapona - 8 Paʻi
- Nui nā huaʻelua - 2 Pieces
- nui kaʻona - 1/2 kīʻaha
- hou lau lau - 1 teaspoon
- paʻakai - 1 teaspoon
- aila olila - 1/4 kapu
- Pākī momona - 1 Mahele
E kau i nā'āpana o ka cheese mozzarella i nā paʻi 4. Me nā kīʻaha e koe i koe. E huki i ka pele e hana i kahi kūpono. I loko o kahi ākea ākea, e hahau i nā hua. Pākuʻi kaʻaila, nā lau, ka paʻakai a me ka paʻi. Kaheue maikaʻi. I loko o ka pā palai, hoʻonā wela 2 punetēpona o kaʻailaʻaila ma luna o ka mahana wela. E hoʻopau i kēlā me kēia kāpena i loko o ka huʻi hua a me ka'ōniu a hiki i ke gula'ōmaʻomaʻo ma kekahiʻaoʻao no ka 2 mau minuke. E hele a hele a maloo a hiki i ke kala ma kekahiʻaoʻao. E hoʻonui i 2 mau punetēpona o kaʻailaʻaila a e hoʻopau i nā'ōpena 2 i koe. Eʻoki i nā kāleʻaʻala iʻelua mau'āpana a lawelawe.
Nā lawelawe: 4