- ka palaoa - 1 kapu
- ke kō - 1 st. he puna
- ka palaoa lūʻau - 1 teaspoon
- soda - 1/2 teaspoon
- paʻakai - 1/4 teaspoons
- Pāʻakai - 3/4 Glass
- nui - 1 wahi
- wai kūmole - 2 mau mea. koko
- ʻo ka maple syrup - 1 st. he puna
- ka puʻupuʻu vanilla - 1/2 teaspoonfuls
- ka palaoa - 1/4 Glass (ka puehu)
- ke koko kōkeke - 1/4 Koʻo (sprinkling)
- ka lāʻau'alakona - 1/2 teaspoons (sprinkling)
- nā hua liʻiliʻi - 3 mau mea. nā puna (sprinkling)
- ka lāʻauʻala - 1/2 kīʻaha (ke koho (koho))
- ka waiū - 1 1/2 teaspoons (glaze (kō koho))
- ka puʻupuʻu vanilla - 1/4 teaspoons (glaze (kō koho))
1. E hana i ka paila. I loko o ke kīʻaha hanana, e hoʻohui i ka palaoa, kaʻulaʻula, me kaʻamona a me ka waiʻakai liʻiliʻi. E hoʻokuʻu i ka meaʻai me ka mea hana palaoa a me ka huelo a hiki i ka nānāʻana o ka mea e like me ke one. E hoʻokaʻawale. 2. E huki ka umu i 175 degrees. Lubricate me kaʻaila a mālī liʻiliʻi me ka palaoa no nā muffins. 3. Puhi i ka wai a me kaʻoluʻolu i ka mahana. I loko o kekahi pola nui, e hoʻopili i ka palaoa, ke kō, ka paʻi paolo, kaʻaila a me ka paʻakai. I loko o kekahi kīʻaha, paʻi i ka meli,'ohua, ka waiū, ka mākeke syrup a me ka extract vanilla. E hana i kahi hue i loko o ka paila palaoa a hoʻomoʻi i ka huiʻana o kaʻaila. 4. E kau i ka palaoa i loko o kahiʻeke hānai a hoʻopiha i kēlā me kēia kōpana o ka mūkiniʻeleʻele me ka hōʻoia o 3/4 o ka pahu. 5. E honi i ka lepo ma luna. E puhi no 8-9 mau minuke. E hoʻomaha i keʻano no 2 mau minuke, a laila eʻoluʻolu i ke kaʻa. 6. No ka hanaʻana i ka'umehu, i loko o ke kīʻaha, hahau i nā meaʻai a pau. 7. E hoʻoulu i nā muffins mahana me ka'ōmaʻomaʻo a lawelawe mau.
Nā lawelawe: 8-10