- ka palaoa palaoa - 2 mau aniani (kahi mea no ka ho'āʻo :)
- he mea lelo maloʻo - 1 teaspoon
- ka meli - 1 st. he puna
- aila olila - 1 st. he puna
- paʻakai - 1/2 teaspoon
- wai mahana - 3/4 Glass
- Pākīpihi kaomi maʻamau - 1/4ʻOhe (nā meaʻai no ka hoʻopihaʻana :)
- kahi kahi - 1/4 kapu
- ka waihona moa - 300 Grams
- ka mea i puhiʻia i ka cheddar cheese - 1 kapu (grated)
- ʻEleʻele Monterey Jack - 1 cup (grated)
- Pākī Parmesan - 1/2ʻAla (kaʻaila)
E hoʻopili i ka palaoa, ka paʻakai a me ka palaoa i loko o kekahi pola nui. E hana i kahi ala i waenakonu a hoʻohui i ka wai, kaʻaila a me ka meli. Hoʻopili i ka palaoa i keʻano o ke pola. E waiho i ka palaoa "e ala" no 2-3 mau hola. E hoʻomaha hou i ka paila me kou lima a waiho no 30 mau minuke. E hoʻopili i ka paila palaoa i loko o ka waihona no ka pizza. I loko o ke pola, hoʻopili i ka'ōmiʻomati a me ka mihi kahi, a laila hoʻohui i ka papa o ka pizza me ka hui. E kāpīpī i ka waihona me ka hapalua o nā pāʻani. ʻOiai e'ānai i nā'ōpena o ka moa a hoʻouhi me nā tohi a pau. ʻO kahi kiʻekiʻe me kahi'āpana kīmato. E puhi i ka pizza i loko o ka umu wela no ka hola 20-25 i ka 190 C. Mana maikaʻi!
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