Paʻiʻia nā fiku me ka'ō'ō

Hehi 3 mau wai wai, ke kō, ka meli, nāʻula o kaʻalaniʻala a me ka momona i ka mea nui :

• ke kō - 1/2 kīʻaha
• ka meli - 1/2 kīʻaha
• Peel Peel - 1'elike (4 mauʻalani'ulani (7 knm i kēlā me kēia), me 2 teaspoons keʻalani mai i ka'ulaniʻala)
• hua maloʻo - 24 mau'āpana
• Ricotta - 1 kapu
• 1/2 teaspoon ka'alamona

Nā kuhikuhi

He 3 mau wai wai, ke kō, ka meli, nāʻala o kaʻalaniʻala a paʻi i ka hana i loko o kahi kōpana nui ma kahi mahana wela, e hoʻonāukiuki a hiki i ke kaheʻana o ke kōpaʻa a me ka meli,ʻekolu mau minuke. E ho'ēmi i ka wela i lalo. E hoʻomoʻi i nā fiku, e uhi a eʻaila no kahi 20 mau minuke. E waiho mālie i nā fiku ma ka pā. Hoʻonui i ka wela a lawe mai i ka syrup i kahi ohe. E kākiʻai a hoʻopau ka syrup, 4 i 5 mau minuke. E hoʻi i ka pan o ka hua fiku a hoʻolimalima maikaʻi me ka syrup. E kau i ka pahu 1/4 i loko o kēlā me kēia o nā kīla 4. E mahele i nā fiku i loko o nā kīʻaha a ninini i ka syrup. E kāpīpī me ka kinamona a lawelawe.

Nā lawelawe: 4