- pepaʻeleʻele - 0.5 teaspoons
- ka ÿaila ÿaila - 50 milliliters
- lime - 0.5 mau'āpana
- ʻEla - 800 Grams
- paʻakai - 0.5 teaspoons
- kūmole'ōmaʻomaʻo - 400 Kiʻi
- pāʻili - 30 Grams
- kākāka - 3 pā
1.ʻO ka mea mua, ua holoi maikaʻiʻia ka eggplant, a laila, holoi mākou iā lākou mai kaʻili, a, ma kahi o ka hapalua keneta ka nui, eʻoki. No ka hoʻohaʻahaʻaʻana i kaʻawaʻawa, ua hoʻouluʻia nā eggplants no kanakolu mau minuke i loko o ka wai paʻakai, akāʻaʻole pono e hana i kēia. Mai ka manawa e kūʻaiʻia ana he nui o nā eggplants o nāʻano meaʻole. 2. E hoʻomohu i kahiʻaila liʻiliʻi o kaʻaila 'aila i loko o ka pā' aiʻuki a kalo i nā eggplants paʻi. Pono ka lawaʻana o ke ahi,ʻaʻole hoʻi i nininiʻia kaʻaila i loko o ka pā,ʻoiai inā e hoʻopau nui nā'ōpū. 3. I kaʻikeʻana i ka uluʻana o ka eggplant mai nāʻaoʻao a pau, e hōʻiliʻili i nā tōmomo i mua o ka māla, a mākou iʻokiʻoki i loko o nā'āpana liʻiliʻi. Hoʻoemi ho'ēmi i ka mahana a me ke kuhūʻana no nā minuke heʻumi, mai uhi i ka poʻi. Mai poina i ka hui. 4. E holoi i nā lau o ka paʻi a hoʻomaʻemaʻe i ke kele. A laila eʻoki loa iā lākou. 5. Pākuʻiʻia ke kīlani a me ka pā pāʻina i ka hopena o kaʻohiʻaiʻana. I kahi mea liʻiliʻi a me ka paʻakai, e hoʻohui i ka wai o lemon a iʻole ka lime, hui. Ma hope oʻelua minuke, e hoʻopau mākou i ke ahi. 6. E hoʻololi i nā meaʻai i ka pā. Hiki ke mālamaʻia kēia pāhana i ka wela a me ke anu.
Nā lawelawe: 4