- 'Ahikoki,'oloke - 500 Grams
- Nā pua - 1'āpana
- Butter (margarine) - 100 Grams
- Kupanaha - 6 Art. koko
- Milk - 1 st. he puna
- Flour - 250 Grams
- ʻO Powdered sugar - 180 Grams
- Lemon wai wai - 3 st. koko
1. I loko o kahi pola, e haki i ka hua manu, e hoʻonui i ka wai, e hoʻonuanu i ka waiū a me ka waiū. Hoʻohui mākou i kēia me nā mea hui pū. E hoʻopili i ka palaoa, e hui pū. 2. Wahi ma ka papa (ke kāpīpīʻia ka papaʻaina me ka palaoa) ka papa paila no kahiʻelima mileimita. ʻEwalu mau kenimika mākou iʻokiʻoki i nā'ōpuni (ma keʻano o kahi'āpala). Hiki iāʻoe ke hana i kēia me ke kīʻaha. Hoʻopū mākou i ka pā me kaʻaila, uhi mākou i ka pepa pepa. E kau i nā kaʻina maʻaneʻi. E puhi i ka umu (180 degrees). 3. I nā'āpana'ōpala, maloʻo liʻiliʻi, e hohola ma luna o ka lole pepa. 4. Hoʻomākaukau i ka'ōpala. I loko o ke pola, hoʻomopala i ka wai lemon a me ka palolo. 5. E kau i nā kuki ma ka'ōmole. No ka hanaʻana i kēia, hiki iāʻoe ke hoʻohana i kahi pākeke barbecue. A laila, e hoʻomāʻona i nā kuki, a hoʻokomo i ka hapalua o ka'āpana i waenakonu o kēlā me kēia kuki. Ma mua o ka hoʻomaʻemaʻeʻana o ka'ōpala, e waihoʻia nā kuki ma luna o ka papa. 6. Ma hope o ka kauʻana i ka ipu a hiki iā mākou ke lawelawe.
Nā lawelawe: 10