ʻO Machu Picchuʻaʻoleʻo ia wale nō ka hana mana o ka honua i hiki mai iā mākou mai nā Incas. ʻO ka lua kumu waiwai nui loa o ka'āina,ʻo ia kaʻai'āina, a, e like me keʻano o nā kīʻaha, pono i ka Guinness Book of Records. Hoʻoponopono mau nā kuʻuna Hindi i ka pōʻai popo i ka'āina. ʻOiai, ua hāʻawi nā Spaniana i kā lākou kōkua, akā, ua lilo i meaʻono aʻano'ē aʻe mai kēiaʻai Pahu.
Ma ka homeland o ka uala
ʻO ka hapa nui o nā huahana i hoʻomākaukauʻia ai nā kīʻaha kahikoʻaʻole hiki ke kapaʻia he loloa kalo, akāʻo lākou a pau e pili ana i ka pilina a me ka waiwai nui. E lawe i nāʻuala i hōʻikeʻia ma kā mākou papa e hoʻomaikaʻi iā Columbus. I kēia mau lā, ua hōʻoia nā meaʻepekemaʻaʻole kahi Belarus i hānauʻia ma ka'āina, e like me ka manaʻo o nā kānaka he nui, akāʻo Peru wale nō, a uaʻoi aku ma mua oʻehā kaukani mauʻano maʻaneʻi! 'Ōleloʻia ka'ōlelo e Folk, ua aʻoʻia e ka akuaʻo Viracocha kaʻike o Inca pālahalaha, a ke hoʻomanaʻo nei nā mamo a nā India i kēia kuʻuna. Maʻaneʻi hiki iāʻoe ke loaʻa nāʻuala, dehydrated a me ka carapulk (kokoke i ka lā pauʻole). ʻO kekahi kumuhana laulā o ka meaʻai Peruvian he mālo ia, i kā mākou huapalaoa. Eia ka piha i nāʻanoʻeleʻele -ʻeleʻele, poni,ʻulaʻula a me ka poni-ulaʻula. I ka mahaloʻana i nā huahana nui o ka'āina, ua hoʻokumuʻo Peru i nā lā kūikawā kūikawā, i ka manawa eʻai pinepineʻia ai nā mea kanu a me ka palaoa iʻoi aku ma mua o ka lā maʻamau.
ʻO kaʻai Peruvian ,ʻano likeʻole i ka meaʻono, Indian a Thai paha, he "momona" no ka Europa maʻamau. Eia kekahi, ua lōʻihi ka hana o nā gastronomic o nā Incas no nā meaʻai wale nō,ʻaʻole i nā lāʻau lapaʻau. ʻAʻohe'ōkani o nā India, ma kahi o lākou i hoʻohana ai i nā lāʻauʻaʻala me nā lāʻau laʻau a lākou iʻike ai. Me ka hōʻeaʻana mai o nā lanakila, kaʻaila, nā lemona, ke kāleka a me nā meaʻala maikaʻi i hoʻohuiʻia i nā pā. ʻO ka mea e mahalo ai, ma Peru,ʻaʻoleʻoe eʻike i kekahi wai waikomo,ʻaʻaʻole he meaʻai,ʻaʻole caviarʻulaʻula,ʻaʻohe keleʻeleʻele a me kaʻeleʻeleʻeleʻele paha. Akā, ua hoʻolako nā punawai kaiākea i nā meaʻai maikaʻi. ʻO kekahi laʻana, "sebiche" - no nā Peruviansʻaʻole wale i kaʻai, akā, he hōʻailona kūʻai o ka'āina, akā, ua hoʻolaha nuiʻia ma Sepania a me nā'āina Mediterranean. He iʻa lawaiʻa a iʻa iʻa paha, i kāpalaʻia i ka wai lime a me nā'ālika a me nā huaʻai. A ma nā kuahiwi, ka ululāʻau a me ka'āina, hiki iāʻoe ke ho'āʻo i nāʻike likeʻole -ʻo ia me nā pī, ka palaoa a me ka uala.
ʻO keʻano hauʻoli e pili ana i ka uala i loko o nā kīʻaha he nuiʻo Peruvia, aʻo ka huanina pāpas nui hoʻi, i kapaʻiaʻo "Pīpī Peruvian": e kīpala i ke kapaʻaʻahu a lawelawe me ka salakeke'ōmaʻomaʻo, me kahi sīni, ka waiū, ka lime wai, kaʻaila, a me nā'aliki. ʻOiai ma Peru e makemake lākou i "salta-do" - nā huaʻai i mīmū me nā mea kanu i ka umu - he kīʻahaʻole iʻole ka kiʻi! He aliʻi maoli nā poʻe ma Peru, hiki iāʻoe ke mālama i hoʻokahi pāla no kahiʻelua, aʻekolu paha. Akā,ʻaʻole maikaʻi ka mea i kohoʻia i nā meaʻono pono loaʻo Peruvian,ʻaʻole makemake nā Indians i nā pōpō! No laila,ʻo ka meaʻono ka mea nui i nā meaʻono a pau oʻEulopa. Akā inā makemakeʻoe i kahi meaʻoiaʻiʻo, hiki iāʻoe ke ho'āʻo iā "Masa Morra Morad" - kahi hana i hanaʻia mai kahiʻulaʻula me ka kinamona a me nā cloves. A,ʻoiaʻiʻo, e inu i ka pila "Pisco ma" mai ka vodka waina, ka lime a me ka'ōmole. "ʻO Pisco ma", ma ke ala, heʻano hoʻomaha nō ia, e like me ka hōʻailona'āina o ka'āina me nāʻuala a me ka maile.
ʻO ka wīpī Guinea me ka coca
ʻO nā'ōpena'āhiu no mākou - nā pīpī, a ma Peru - kahi punahele. Uaʻai nā puaʻa puaʻa i mua o ka Incas, i ka wā a ma hope o nā Incas. Kūʻai pololeiʻia nā hua puaʻa, ka pōpō, nā pua puaʻa puhi a me ka puaʻa i nā alanui, me ka hoʻohaunaele i waena o nā Puro. ʻO ka hua Kui (e like me kā lākou i kapaʻia maʻaneʻi) me ka māmā o ka mālamalama, eʻai, e paʻa ana i lalo o ko lākou lima, -ʻaʻole i loaʻa ka puna maikaʻi loa o kaʻiʻo, e like me ka poʻe Peruvians. No laila, ua lilo kaʻahaʻaina puaʻa puaʻa i mea maʻamau. I nāʻaʻaʻaina a me nā hoʻokūkū e mālamaʻia ana: no ka puaʻa momona loa,ʻoi loa a nani loa. ʻO ka pāpale aliʻi,ʻo iaʻo "ʻo" ka "bona" (ʻo ka puaʻa me ka uala a me ka maize). A,ʻoiaʻiʻo,ʻaʻole hiki iā mākou ke hāʻule i nā lau lau. Ma Peru, ua kūʻaiʻia lākou ma kahi kūʻai ma nāʻeke nui, ma ke kaupaona, e like me kā mākou hua. No ka poʻe Peruvians kēia keʻano no nā manawa a pau. Kāweleʻiaʻo Coke me ka pōloli o ka oxygen, ka maʻi'ōpū, colic, mahana, nāwaliwali a me ka pōʻino. Hikiʻiaʻo ia e like me ke tihe a hoʻohuiʻia i nā meli a me ka cocktails. ʻO ka mea kupaianaha,ʻaʻole i'āponoʻia ka lāina o ka coca i ka laulā kūlana, akā no nā poʻe Peruvians maʻalahi e hoʻomauʻia ana i ka makahiki holoʻokoʻa.
Koleka "Pisco Sur"
Ma ka lawelaweʻana:
0.5 limes
1 wili
1 punetuni o ka moa pala (aiʻole ke kōpaʻa)
50 ml o ka vodka hua waina Pisco
E hoʻopau i ke kō i loko o ka vodka waina a hoʻohui i ka wai lime. ʻO ka hopena o ka huiʻana e nininiʻia i loko o ka mea holoi. E hoʻomoʻi i ka'ōpū iʻa a me ka hauʻeha i 3/4 kapu. ʻO Whisk kahi a maloʻo. Mahi i nā aniani.
Sebiche
No 2-4 mau lawelawe
500 g pīpī kolo
ka wai o 3 lemona
wai o 3 limes
100 g kukama
100 karamu o ka'ilianiʻulaʻulaʻulaʻula
1 nā pepa chili (me nā huaʻole)
200 g mau tumato
1 'ākea
1/2 paipū o cilantro
No ka'ōpala i kāpalaʻia, e hoʻohui i ka wai o ka lime a me ka lemon, eʻokiʻoki aʻokiʻoki i loko o nā'āpana kūkono, nāʻoheʻulaʻula a me ka chili. Wehe i ka pōlaki no hoʻokahi hola. Ma hope o ka waikuena me nā kinipō, e hoʻokomo i nā'ōmato, avocado, a me kahi cilantro'āpana nui. E ho'āʻo, e hoʻomohu i ka paʻakai i ka meaʻono. E kau i ka sebiche ma ka kremanki.