- Nā pua - 12 mau'āpana
- Kupa - 3 mau aniani (2 - i loko o ka pōpō, 1 - i loko o ka pāʻani)
- ʻOhu - 2 mau kī
- Iʻa momona - 1 aniani
- Kaʻo'atiʻa - 240 Grams
- Kēlā - 2 Kilogram
- Kōleka - - Eʻono
ʻElua mau'āpana'ākau no ka bakena e uhiʻia me kahi pepa pepa. Kōkua i nā hua 12 a me nā kīʻahaʻelua o ke kō i loko o ka huila uila. Hoʻopilikia mākou no ka hola 10 i ke kiʻekiʻe. Pono ka piʻiʻana o ka Mass iʻekolu manawa. Hāʻawi mākou i ka palaoa i loko o ka paila. E hui maikaʻi me ka spatula. Hoʻokupu mākou i ka palaoa iʻelua mau kālaiʻia no ka kukeʻana. E kīʻaha no 17-20 mau minuke ma 175 mau kēkelē ma mua o kahi niho niho. Nā pōpō hoʻomākaukau no ka pīpī a mākou eʻoluʻolu mua i ka pepa no ka kukeʻana, a laila, ma ka'āpana. ʻO ka pua, ka'alapalapa iʻole, i hoʻopaʻaʻia i loko o ka pola o ka meaʻala a paʻiʻia i ka hui. E kaomi i ka pīpī me kahi kīʻaha koko i kahi pākuʻi likeʻole (i ka manawa 1 minute). E hoʻonui i ke aniani o kaʻaila momona a hoʻolālā i kekahi 2-3 mau minuke i ka nui o ka ea. ʻO kēlā me kēia pīpī kekeʻai eʻokiʻia i ka hapalua. E hoʻopiha i nā papaʻaina i ka papa penei:'ākisi -'ohika puree - kaʻaila cream - kuki - strawberry puree - cream cream - biscuits, etc. ʻO ka mea hope loa he paeʻaila maikaʻi, pono lākou e uhi i ka pōʻaleʻa a pau mai luna a mai nāʻaoʻao. Hoʻoholo wale ia i ka hoʻouluʻana i ka pīpī me nā lālā hou, a me kahi balekale a chocolate glaze. A laila, hoʻouna mākou i ka pōpōʻai i ka failakili e maloo a hoʻokuʻu i nā hora he mau hora, a laila hiki ke lawelaweʻia ka pōpō. Aloha maikaʻi!
Nā lawelawe: 12