- ʻOhi - 6 mau'āpana
- ʻo ka'ōpū cider winika - 1 1/2 kīʻaha
- ke kō - 3 mau mea. koko
- - 1/2 teaspoonfuls o ka turmeric
- mustard powder - 3/4 Kahepa
- ʻo ka puaʻoho musti - 1 st. he puna
- paʻakai - 1 st. he puna
- Waiwai Bay - 1 piece
- Kāpena Kāpena - 4 mau kīʻaha
- nā pepa beleʻulaʻula -ʻelua mau'āpana ('āpana momona)
- aiʻokuʻuʻula - 1'āpana
E hoʻopiha i ka pā waena me ka wai a lawe i kahi maʻi. E hoʻonui i ka palaoa, e kuke no 4 mau minuke. E kau i ka palaoa ma luna o kahi pāpale a hoʻololi. E ninini i waho i nā'ōmole 3 wale no i ka pan. Me ka pahiʻoi aku, e hoʻokaʻawale i nā'āpana mai nā pūpū. Ponoʻoe e kiʻi i 3 mau kīʻaha. E hoʻohui i ka vīnega, ke kō, ka mīkini, ka mīpulu mīmū, nā'āpena me ka puaʻa, ka paʻakai a me ka bay bay i ka pan. E lawe mai i kahi'ōpū ma luna o ka mahana wela. E hoʻoulu i ka pīpī, ka pepaʻulaʻula, nā aniani a me nā kernels kānana, ka hui. E lawe i kahi'ōpū, e wehe koke i ka wela aʻae i ka kūʻana no 5 mau minuke. E mahele i ka wai a me nā huaʻai i nā kīʻaha likeʻole. E hoʻomaha, e wehe i ka lauʻoho. Ke hoʻomahaʻia ka wai, e hoʻopili i kahi kūpili kūpili i loko o kekahi polaʻai. E lawelawe i ka hoʻouluʻana i ka mahana a ma ka lumi wela paha. E kūʻai i loko o ka pahu hau i loko o ka pahu fri.
Nā lawelawe: 12