- Pāʻani mīpīʻulaʻula - 1 wahi
- Pāpaka'ōmaʻomaʻo - 1 Piece
- ʻO ka palaoa palaoa - 175 Grams
- ʻO ke kai paʻakai - 1 teaspoon
- Milk - 150 Milliliters
- Kāleka - 2ʻAlo
- Mozzarella - 100 Grams
- ʻAlaʻulaʻula - 1 kahi
- ʻO ka hinuʻo Olive - 40 milliliters
- Butter - 75 Kilo
- Olive me nā lua - 40 Grams
- ʻO ka moa o ka moa -ʻelua mau'āpana
- Ke kumu'ōmole Basil - 20 Grams
Pono eʻai mua i ka pīpī. No ka hanaʻana i kēia,ʻokiʻoki i kēlā pepa kēia pepa i ka hapalua, e hoʻokaʻawale i nā mea kanu a me nā membran. Hoʻomoʻa mākou i nā hakina ma luna o kahi pālua tunu, kāpīpīʻia me kaʻailaʻaila. Hoʻomaʻa mākou i ka pepa no 10-15 mau minuke. I kēia manawa, pupuhi iki kaʻili o ka pepa. ʻO ka paʻakai me ka paʻakai a me ka waiūpaʻa, e'ōwili i ka'ōwili me ka mea holoi. A laila hoʻohui i nāʻoliva i ka huiʻana, aʻoki hou i nā mea a pau i ke kūlike o nā kuhū. E hoʻomoʻi i ka hapalua hapalua o ka wai hau a kāwili i ka paila. Mai ka papapalapala, hana mākou i ka pōleʻa, kahi e neʻe ai mākou no ka hapalua hora i loko o ka pahu fri. Ma hope o ka hapa hapalua hora, e'ōwiliʻia ka paila i loko o ka'ōwili kikola a māheleʻia i loko o kahi kīlapala. Hoʻokomo mākou i ka palahū me ke'ōpala. Hoʻoe mākou i ka palaoa i'ōpala i nā paʻi paʻi. E'ānai kākou i ka ninini. No ka hanaʻana i kēia, hōʻemi pinepine i nā hua me ka waiū a me ke kāleka, e hoʻokomo i nā pepa Basil nui i kāʻiliʻia i ka hopena huahua. Ua nininiʻia ka nui o kā mākou pepa. Ma hope, hoʻolaha mākou i kekahi mau pōkā liʻiliʻi o ka mozzarella a puni ke ana o ka pōpō. Hoʻokomo mākou i ka pōpō palaoa i loko o ka umu i mua o ka 180 a me ka umu a me ka baʻa no 25-30 mau minuke. Hoʻonani maikaʻiʻia ka paʻi hana paʻa,ʻokiʻia a lawelaweʻia. Mahalo!
Nā lawelawe: 8