ʻO nā pīpī mai nā mīkini maʻamau no kekahi mau hoa

ʻO ka Persimmonʻaʻole wale he meaʻoluʻolu iki, akā, aia i loko o nā meaʻai nui loa. Nā kuhikuhi

ʻAʻole kaʻoluʻolu iki o Persimmon wale nō, akā, aia nō i loko o ka nui o nā mea pono: sodium, magnesium, potassium, iron, manganese and calcium. ʻO ka Persimmon i nāʻano nui he mau glucose, huaʻai A, C, P, sucrose, iodine, magnesium, a me nā antioxidants. Mahalo i ke alo o ka pectin persimon e pili ana i ka'ōnaehana hoʻopunipuni. No ka hoʻomākaukauʻana: E kau i nā manamana ma kahi mokuahi a eʻaila a kuʻalulu i kahi 30 mau minuke. Hoʻopili i kahi pīpī ma kahi sieve a ana i ka hopena o ka pulp. No kēlā me kēia 2 lita o ka pulp pulp, e hoʻonui i ka 0.3 lita o ka waiʻalani a me ka 1,5 lita o ke kō. E pīpī i ka hopena hopena i loko o kahi kōpala a hoʻomohala i kahi wela wela no 30 mau minuke me ka uhiʻole, e hoʻouluulu i kēlā me kēia 10 minuke. Ke hoʻoulu ka pahu, e wehe i ka pan mai ke ahi. E hoʻokuʻu i ka brandy mai ka heluʻana i 1/4 kapu brandi no 1 lita o ka pahu. E hohola i ka meli ma nā kapa, me kaʻoluʻolu a waiho ma kahiʻoluʻolu.

Nā lawelawe: 4-5