ʻO Verrin mai nā'ōmato He meaʻono a maikaʻi ka'ōlapala Tomato. Hiki iā lākou ke lawelawe i kaʻiʻo, iʻa, ka moa, ka pīkeke ... He nui nā kānaka e like me nā tōmato, akā,ʻaʻole nā mea a pau e ho'āʻo iā lākou e lawelawe i ka papaʻaina ma keʻano o ka saladi, no kaʻikeʻana i kaʻike a me ka meaʻole. Eia naʻe, ināʻoe e hoʻomanaʻo iki a hoʻopau i nā maʻamau maʻamau me nāʻaʻahu nani Spanish, e piʻi mai me kahi loleʻala maikaʻi a lawelaweʻia e like me ka lohe, e hauʻoli nā malihini! A no ka mea,ʻaʻole e hōʻole kāu mau meaʻaiʻai meaʻai i kahi sāleta!
Mea Kai:- Ke Kumato Kūikawā 500 g
- Nā hua kiʻi chili 30 g
- Laliki kahihi 30 g
- ʻO Basil 20 viole hou
- Cilantro hou 20 g
- Lime 1 pc.
- ʻO ka hinuʻo Olive 50 ml
- Ke kai moana 10 g
- Pāleʻiʻeleʻele me ka peʻa 10 g
- Ka Papa 1 Mākaukau hoʻomākaukau-holoi a hoʻomalolo maʻato, ka lime a me nā greens, kaʻailaʻaila, ka paʻakai a me ka pepa.
- Ka Papa 2 Eʻoki i nā kumomi me nāʻanoʻano i nā'āpana liʻiliʻi. E kanu i kahi pepa chili, me ka hua a meʻoleʻole - e pili ana i ka'āpana makemake.
- Ka Papa 3 E'ānai loa i ka basil.
- Ka Papa 4 E'ānai loa i nā maka o nā papalina.
- Ka Papa 5 E hoʻohui i ka basil i nā'ōmato a me ka pepa, ka paʻakai a me ka pepa eʻono. Inā maikaʻiʻole ka kumato, hiki iāʻoe ke hoʻohui i kahi kōkuʻi liʻiliʻi.
- Ka Papa 6 E kinaki i ka wai mai ka lime. E hoʻohui me kaʻailaʻaila a me ke kīʻaha'ōmaʻomaʻo.
- Ka Papa 7 Haʻalo i nā lau cilantro. ʻAʻole makemakeʻia nā ala.
- Ka Papa 8 E hoʻohui i ka cilantro a me ka lole i ka saladi. E kū a lawelawe.