- ʻO 150 kekani loiloi (hiki iāʻoe ke pani i ka'ōpū o kekahi iʻa iʻa'ē aʻe)
- 'Ohua - 100 Grams
- Beets - 70 Kiʻi
- Kaomi - 70 Kiʻi
- Pākīpiʻi - 70 Kiʻi
- 'Alika - 50 Grams
- Kāleka - 2ʻAlo
- Lemon - 1/2 Pieces
- ʻO ka hinuʻaila - 2 mau mea. koko
- Butter - 1/2 Art. koko
- ʻO ka paʻakai, ka pepa - - Eʻono
ʻO kā mākou mau mea kanu. Pono lākou e hoʻomaʻemaʻe, holoi aʻokiʻoki i loko o nā'ōpena liʻiliʻi liʻiliʻi. Kāleʻala maikaʻi loa. E holoi mau i ka iʻa, ka paʻakai a me ka pepa eʻono. ʻO nā huaʻai a pau, koe wale nā beets, ula i loko o ke pā i ka wela wela no 2 mau minuke, hoʻoulu. Me nā beets e hana like, akāʻano kaʻawale - ua hanaʻia kēia iʻole e penaʻia nā mea kanu'ē aʻe i loko o kaʻele. Ma luna o ka pepa bakena e waiho ana i ka'ōpala, ma luna o ia - he mau pipi liʻiliʻi. Hoʻomākaukau mākou i kahi iʻa ma nā beets, a me ka'āpana lemon i ka iʻa. ʻO ka hopena, ma luna o ka papa e hoʻokuʻu i nā'ōpiʻi i hoʻouluʻia o nā huaʻai'ē aʻe. Hoʻopii mākou i ka mea a pau mai luna mai me ka pepa, a he enveloppala. E kupa no 15-20 mau minuke ma 190 mau. Ma mua o ka lawelaweʻana, kāpīpīʻia me ka wai lemon.
Nā lawelawe: 1-2