ʻO ka hua wainaʻo Martini

1. Ināʻaʻole hiki iāʻoe keʻike i nā hua o ka Fezalis o Peru, hiki iāʻoe ke hoʻohana ma ia mau mea ma kahi o lākou.

• Gin - 150 Kime
• nā hua fezalis hua waina - 150 Grams
• ʻO Bombay Sapphire - 30 Grams
• wai puna mandarin - 30 Grams
• ʻami wai hua - 30 Grams
• ʻo ka pomegranate syrup type Grenadine - 10 Grams

Nā kuhikuhi

1. Ināʻaʻole hiki iāʻoe keʻimi i nā hua o ka Fezalis o Peru, hiki iāʻoe ke hoʻohana i ka'ōmole'ōmaʻomaʻo hulu melemele paha a iʻole ka cherry kōmele ma kahi o lākou. 2. E kinai i ka wai mai kēia mau hua a me nā hua, no ka mea,ʻo ia ka mea hou e hopena ai i kaʻono o ka inu. 3. Ma lalo o kahi aniani hoʻonui nani, e ninini i ka paʻakai pomegerane. I ka hui, hoʻohui i nā mea a pau o ka hale mele. 4. E mālama pono, iʻole e hui pū i nā papa, e hoʻopiha i nā mea o ka shaker i loko o ke aniani me ka syrup, e hoʻonani i ka waiʻona me nā hua mandarin a me kaʻaila ma ka niho niho a lawelawe koke i nā malihini.

Nā lawelawe: 2