- ʻO ka'ōmoa moa - 150 Grams
- Hiki i ka pua turkey - 300 Grams (hiki ke paniʻia me kekahi)
- ʻO ka Bulgarian pepa - 150 Grams
- ʻO Pineapples Canned - 200 Grams
- Kaomi - 100 Grams (e like me nā haʻalulu)
- ʻAla waina - 50'Alemu (hiki ke paniʻia e ka kukama hou)
- Mayonnaise - 200-250 Grams
- 'Elā -ʻelua mau'āpana
- Keʻokeʻo - - Eʻono
E hoʻomākaukau i nā mea e pono ai no ka hoʻomākaukauʻana i nā salakeke. Mālaʻi nā pua. Hoʻopiliʻia ka meʻa a me ka Bulgarian pepa i loko o nā paʻi, ka pineapple - nā pīpī, ka'ōkui i nā mea i loko o kahi mea mīkini kope, nā hua waina no 5 mau minuke i ka wai kai. Hoʻomoʻa mākou i nā mea i hoʻomākaukauʻia i loko o kahi hohonu hohonu, e hoʻokomo i ka mayonnaise a hui pū me nā mea a pau. Hoʻopili mākou i ka saladi makaukau i loko o kahi pālahalaha oval a hāʻawi iā ia i keʻano o kahi hua manu. A laila e uhi i ka sāleta me kahi papa o kaʻaila i kālaiʻia, a laila e uhiʻia me kahi papa mayonnaise, a laila - he papa o ka mea i kālaiʻia i ka'ōmole a hoʻonaniʻia me nā huakuʻi, greens, nuts, kukumba, a me nā mea'ē aʻe ... E kū i ka sālani i loko o ka fīkīpika no 3 mau hola. E hoʻomaha maikaʻi!
Nā lawelawe: 6-7