Salame "Nā Kepania"

Ināʻaʻole i loaʻa kahi pua moa maʻemaʻe, akā, aia kahi kino make, a laila ua'ōwiliʻia,ʻokiʻia nā meaʻai:

• ka waihona moa - 200 Grams
• Pear - 2 mau'āpana
• pepaʻono - 2 mau'āpana
• kūkono - 1'āpana
• almonds - 30 Grams
• mayonnaise - - Eʻono
• Greens - - Ke ho'āʻo

Nā kuhikuhi

Ināʻaʻole i loaʻa kahi pua moa maʻemaʻe, akā, he kino make loa, uaʻokiʻia,ʻokiʻoki i nā'āpana aʻokiʻokiʻia ke keoki. Pono e kāluaʻia kaʻiʻo o ka moa moa i kāluaʻia. Ma hope o kēlā, eʻokiʻokiʻia nā mea a pau i luna (pepa, pea, kūkoma) i loko o nā'āpana. Hoʻohui pūʻia nā huaʻai. Pono eʻokiʻia i ke kapi i nā kime, e hoʻonui i kaʻokiʻoki a me ka hui hou, me ka hoʻohui pinepine i ka mayonnaise. Hiki ke mālama kokeʻia ka salakeke, a iʻole e waiho i loko o ka failaki no ka hapalua hora - hoʻokahi hola, iʻona ai. I ka lawelaweʻana, hoʻohanohano i ka salamona Sepania me nā mea kanu.

Nā lawelawe: 3-4