- Pāʻani - 1 wahi (no ka pizza nui hoʻokahi)
- pork sausage - 340 Grams
- ʻOiwi - 1ʻoki (iʻokiʻia i loko o nā pahu)
- beka - 2 mau mea. nā puna (a margarine paha)
- nā haha'ōlelo hou - 450 Grams
- i ka palaoa i ka palaoa - 120 Grams
- huahelu - 1 wahi (paʻiʻia)
Hoʻopili i ka huamoa a me nāʻaila i ka wai. Pālaʻi Peel a me ka hau. E hoʻoulu i ka pīni a me ka'ōnihi paʻi me nā'ālika. E hui me nā hauhi a hoʻokaʻawaleʻia. E'ōwili i ka palapalapa i loko o ka lihi 15 iniha. E kau i ke kahua ma kahi pālaha nui. E kau i ka pizza ma nā pīpī. E uhiʻia me kahiʻili'ilipala aʻae i ka kū no 15-20 mau minuke. Wehe i ka kiʻi. E kupa i 180 C no 25-30 mau minuke ma mua o ka palau.
Nā lawelawe: 1