- 'ohua vermicelli - 300 grams
- nā hausa - 2 mau'āpana
- mayonnaise - 2 Art. koko
- nā hua - 3 mau'āpana
- kahi - 30 Grams
- ka paʻakai - 1/3 Ke kala
- Paʻa pepa - - Eʻono
- margarine - - Nā'āpana (no ka ulanaʻana)
ʻO'Alalette i loko o ka pāʻani: 1. E hoʻohui i ka vermicelli me nā kui iʻokiʻia i loko o nā pahu. E kau i loko o ka margarine multivark pre-oiled. 2. E paʻi i ka mayonnaise me nā hua, ka pepa a me ka paʻakai. E ninini i nā mea o ka multivarkess me ka waihona mayonnaise. E kāpīpī i kahi kahi kuʻi. E puhi no ka 25 mau minuke.
Nā lawelawe: 3