- ka palaoa - 2 mau ipu
- soda - 3/4 Glass
- paʻakai - 0.5 teaspoons
- beka - 8 mau mea. koko
- ke koko kōkeke - 0.25ʻOi
- Ka pouli - 1 st. he puna
- nā hua - 2 mau'āpana (ke anawela piha)
- ka niu niu - 1 aniani
- nā'āpana paina hou - 0.5 mau kī
- rum - 1-2 Art. nā puna (impregnation inā makemakeʻia)
- pineapona wai - 2 mau mea. nā puna (impregnation inā makemakeʻia)
- Pākīpika Pākī - 1 Glass (ma luna o ka'ōmole)
- paʻakai - 1 pinki (ma luna o ka polley)
- Pineapple juice - 1,5 - 3 Art. nā puna (ma luna o ka pula)
1. Eʻoki i ka'ōkoa hou i nā paʻi. E hoʻomohu i ka umu i 175 degrees. E hoʻopau i ka panai keke pan me kaʻaila a nakinakiʻia me ka maka o ka pepa pepa, a laila kaʻaila i ka parch. 2. E hoʻokuʻu i ka palaoa, ka lapalapa i ka lepo, ka lepo a me ka paʻakai i loko o ke pola. I loko o kahi kīʻaha nui, ka pipi momona a me ka sukama'ōmaʻomaʻu me kahi hui ma ka wikiwiki. Hoʻohui i nā hua, hoʻokahi i ka manawa, a me ka rum. E hoʻomohui i ka wai niu a me ka hui. E hoʻopili i ka pāpaʻa palaoa i loko o nā papaʻelua a hoʻolālā i kahi lōkahi. Ma ka hoʻohanaʻana i ka spatula caba, e hoʻonā i ka paila palaoa me nā'āpana momona. E ninini i ka palapalapa i loko o keʻano i hoʻomākaukauʻia a māmā. 3. E puhi a pa i ke gula'ōmaʻomaʻo mai 35 a 40 mau minuke. E leʻaleʻa i lalo i keʻano o 10 mau minuke, a laila e wehe iā ia ma luna o kaʻahu a wehe i kahi parikena. No nā meaʻala'ē aʻe, i ka manawa e wela mau ana ka pōpō, hiki iāʻoe ke lubricate me ka lama a me ka waiʻona. Eʻae i ka pōʻale e hoʻomaha mālie i ka mahana o ke keʻena aiʻole i loko o ka friji ināʻaʻoleʻoe e manawa e kali ai. 4. Ma hope o ka hoʻomahaʻana, waiho i ka sugar a me ka paʻakai i loko o ke pola, e hui pū me 1 1/2 tablespoons pineapple juice a paʻi a hiki i ke kūpono o ka pale. E hoʻomoʻa i ka waiʻonaʻona hou (e pili ana i kahi teaspoon aʻoi aʻe paha) inā uaʻano lahilahi ka'ōmaʻomaʻo. E hoʻopiha i ka hau hau a me ka hulu. E lawelawe koke a hoʻokomo i loko o ka fīaina no 20 mau minuke, i maʻalahi ka glaze.
Nā lawelawe: 8-10