ʻO ka'ōpū me ka tīhi a me ka basil

I ka hoʻomakaʻana, hoʻohui mākou i nā mea āpau a pau: ka palaoa, ka paʻakai a me ka hū. Mea Kai:

• ʻO ka huapalaoa palaoa - 500 Grams
• ʻO ka mea leʻaleʻa wikiwiki - 5 Grams
• Ke kumu'ōmole Basil - 20 Grams
• Parmesan - 150 Kime
• ʻO ke kai paʻakai - 1 teaspoon
• 'Ola Olive - 70 Milliliters

Nā kuhikuhi

I ka hoʻomakaʻana, hoʻohui mākou i nā mea āpau a pau: ka palaoa, ka paʻakai a me ka hū. Hoʻokaʻawale mākou i kaʻailaʻaila me ka 320 ml o ka wai i mahanaʻia. E hoʻokuʻu i ka hui maloʻo a me ka wai, e hoʻokuʻu i ka palaoa no ka 5 mau minuke. A laila e waiho i ka palaoa no kahi o 40-50 mau minuke, e aneaneʻelua paona. A laila, ponoʻoe e'ōwili i ka palapalapala a waiho i kahi hapalua hola. Palemesan - he paʻakai paʻakikī, pēlā e kīkiʻi ia ma luna o ka papa -ʻo kaʻoihanaʻaʻoleʻoi aku ka maʻalahi. Ua hoʻohana wau i ka mea holoi e'ōni i ka parmesan. E loaʻa iāʻoe kahi'ōwili maikaʻi loa i ka palaoa. Hoʻokaʻawale mākou i ka pailaʻelua iʻelua mau'āpana o ka likeʻana o ka nui (ʻo kekahi heʻoi aku ka nui ma mua o kekahi). Hoʻopiliʻia kahi'āpana palaoa liʻiliʻi i loko o ka keke'akā, a kauʻia ma luna o ka pepa bakena, kāpīpīʻia me ka palaoa. E kāpīpī i ka pōpō me ka'ūpī a me nā lau basil nunui. ʻO kēlā'āpana paila palaoa,ʻo ia ka nui, ua'ōwiliʻia i loko o kahi pōpō, a ke uhi nei mākou i ka keke mua. E hoʻopili pono i nāʻaoʻao - pono e paʻa i ka hoʻopihapiha, iʻole e lele. I kēia manawa - ke nānā nui. Ke hana nei mākou ma nā wahi liʻiliʻi liʻiliʻi, e like me ka kiʻi, a ninini i kaʻailaʻaila ma loko. Hāʻawi mākou i kahi kū i kahi mau minuke he 10 mau minuke. E hoʻokipa i kahi 30 mau minuke ma 180 mau. Mahalo!

Nā lawelawe: 12