- nā'āpana mango nui -ʻelua mau'āpana
- ka paila syrup - 15 Grams (i hoʻomākaukau kaʻawale)
- vodka - 30-45 Grams (kiʻekiʻe kiʻekiʻe)
- Paulina Liqueur - 15 Grams
- lemon - 1 piece
- lamaʻeleʻele - 1 aniani (no ka syrup rum)
- kuke - 0.5-1 kapu (no ka syrup rum)
- nā kūma kupa - 1 ke aniani (no ka syrup baila)
1. E holoi i ka hua mango aʻokiʻoki i loko o nā'ōmole lahilahi. Hiki i hoʻokahi hua ke lawa no 8-10 cocktails. 2. E hoʻomākaukau i ka pa'ūkeke rum. No ka hanaʻana i kēia, ma kahi'āpana liʻiliʻi liʻiliʻi ma luna o ka wela wela, e hoʻopuka i ka lama me ke kō i ka mahele i'ōleloʻia. E puhi i ka rum a hiki i ka wā e pau loa ai ke kō. Ma mua o ka hoʻohana, eʻae i ka syrup rum e hōʻalili. 3. E puhi i ka mīkini mango me ka syrup koko, waiho i loko o kahi mea kanu a haʻalulu maikaʻi. 4. E hoʻohui i ka wai, ka vodka, a me ka waiʻona i ka mea lūlū, e kaomi i ka wai mai ka pā lemon. 5. E lulu pono i ka wai inu a ninini i loko o ka aniani martini. Ua mākaukau ka pīpī nui!
Nā lawelawe: 1