- ʻO ka lepo - 1 Glass
- Butter - 100 Grams
- Kāhi kuʻi - 220 Grams
- ʻO kāu'āpana keʻakeʻa - 1 st. he puna
- ʻO ka paʻakai, ka pepa, nā meaʻala - - Eʻono
- Me nā'ōpona tomua - 450 Grams
- Māhele -ʻekolu mau'āpana
- 'Ola Olive - 1 st. he puna
- ʻOhi - 2 Pāpaʻi
ʻO ka mua, ua komo mākou i nā meaʻai. Hoʻokiʻiʻia nā'ōmato tomua i loko o nā'āpana, kahi pākī liʻiliʻi i pāpale nuiʻia, i hui pūʻia me kaʻailaʻaila a me ka meli, e kāpīpīʻia me kaʻaila. Hele mākou e hoʻoikaika. Ke komo nei mākou i ka hoʻokolokolo - e'ōni i ka waiūpaʻa me ka palaoa a me ka palaoa, kāpīpī i ka paʻakai, kahi liu a me ka paʻakai. Hoʻomoʻa mākou i kahi'āpana no ka kukeʻana, mākou hoʻohālike. Hoʻomoʻa mākou i ka umu i ka wela o ka umu i nā kiʻekiʻe he 180 a eʻoki i hoʻokahi hola. E hanaʻia he'ōpulu gula, ua maʻalahi ke kui, aʻo ka piha i ka meaʻono. Hanaʻia!
Nā lawelawe: 5-7