ʻO Botvina me nā kukama

No kaʻohiʻana i ka botvigny he mea maikaʻi loa ia e lawe i ka kvass kaki. Maikaʻi ka waihona i kahi kaʻawale.

• ke kūʻokoʻa - 600 Grams
• kukama hou - 6 mau'āpana
• ʻAmelika'ōmaʻomaʻo - Eʻono
• ʻOho - Eʻono
• mustard - 1/2 teaspoonfuls (aiʻole 1 teaspoon o horseradish)
• ʻO ke paʻakai a me ke kō - Eʻono
• kvass - 1,5 lita

Nā kuhikuhi

No kaʻohiʻana i ka botvigny he mea maikaʻi loa ia e lawe i ka kvass kaki. He mea maikaʻi ke hāʻawiʻana i ka hau ma kahi kaʻawale. Hoʻomākaukau: E holoi a holoi i ke kūkā ma lalo o ka wai anuanu. E puhi i ka pupuhi i loko o ka wai pono, e hoʻonalili a holoi i kahi kānati. Eʻokiʻoki i kaʻili o nā kūkoma,ʻokiʻokiʻia i loko o nā paʻi. E kanu i ka'omaʻomaʻo'ōmaʻomaʻo (aiʻole ka pahu), e hoʻomoʻakai i ka paʻakai, ka pa a me ka'ōniu me ka sinapi. E kau i nā meaʻai a pau i loko o kahi kāpili a hoʻonui i ka kvass. E lawelawe i nā kāpili liʻiliʻi.

Nā lawelawe: 4