Loaʻa ka nānāʻana aku o ka'alamata Sala Sala ma nā'ōlelo Farani. ʻO nā meaʻike a maʻalahi hoʻi e loaʻa i kahi mea hou, he mea pono wale nō e hoʻololi i keʻano o ka kukeʻana i kahi meaʻuʻuku. Ma kēia huamona,ʻokiʻia nā meaʻai i nā papa likeʻole. Hana kokeʻia ka salamālā i loko o ke kīlaʻai, kahi i kauʻia ma ka lima o kēlā me kēia mea. Ma mua o ka mīkini Frenchman "Vinaigrette", ka mea i hui pūʻia me kaʻaila a me ka vīneka me ka paʻakai a me ka pepa, hoʻohanaʻia kēia hua'ōlelo i ka waiūpaʻa wale nō, a hāʻawiʻia ka waiʻaleʻa e ka kiwi manuahi maikaʻi. Ma ka moolelo o nā meli Farani, hoʻohanaʻia kekahi hua manu maʻaneʻi,ʻokiʻia i loko o nāʻeke a me ka hoʻopauʻana i kahi puʻu momona. Hāʻawi kēia i ka'ōmiko salina, i hiki ke hoʻohanaʻia ka salakeke i ka pō kakahiaka a me kaʻaina awakea.
Mea Kai:- Kapiina, Beijing 300 g
- Kukana 1 pc.
- E hoʻomalala 5 pcs.
- Kiwi 1 pc.
- Keiki hānai 2 pcs.
- Paʻakai 3 g
- ʻOi ka paʻakai 1
- Pāpī ka'ōpū eleele 1 pin
- ʻO kaʻaila o kahi wailanut 50 ml
- Ka Papa 1 E hoʻomākaukau i nā mea e pono ai: E kanu i ka pīpī, kūkoma, pākī, nā huapalapala i hoʻolapalapaʻia, kiwi, pā pāla,ʻaila hinu wolina.
- KaʻAnuʻu 2 No ka ulaʻana i ke kāpena Beijing.
- Ka'Akuʻu 3 Eʻoki i nā kukama i nā'āpana liʻiliʻi a iʻole nā hapa.
- Ka Papa 4 Eʻoki i ke kaula ma nā lika liʻiliʻi me ka meaʻoki mea kanu aiʻole ka mea kanu. Hiki iāʻoe ke hoʻohana i ke okiʻana.
- Ka Papa 5 Eʻoki i nā'āpana kiwi.
- Ka Papa 6 E hoʻokomo i nā papa o nā papa no nā koko o ka kāpena, ka kukama, ka'ūla a me ka kiwi, e kāpīpiʻiʻia me ka pāpaʻi maikaʻi.
- Ka Papa 7 E hoʻohui i ka hale wīnut (hiki iāʻoe ke lawe i kaʻaila a iʻole kekahi mea kanu) me ka paʻakai a me ka pepa.
- Ka Papa 8 E ninini i ka salakeke me kaʻaila, e kau i luna oʻelua mau māka o nā hua pa'ū - a hiki iāʻoe ke leʻaleʻa i ka saladi.