Pāʻina hau - gazpacho I ka wā wela,ʻaʻoleʻoe makemake eʻai i nā pālahalaha mua, koe wale nō nā'ōhū maʻamau e like me ka okroshka a me ka hulu pipi. Ināʻaʻoleʻoe i hoʻomākaukau i kahi gaspacho a me ke kumukū Spanish, makemake wauʻaʻole e hoʻopau aʻike i ka mea hou. Heʻeluaʻano o ka hopena o ka gazpacho: e like me ka mea hoʻokahi - ua hoʻomākaukauʻia kēia mākaukau no ka manawa mua e kekahi o nā legionary, e hoʻohui i kekahi mau mea o ka papaʻai meaʻai o kēlā me kēia lā, e like me kekahiʻano -ʻo ka'anena he pahu maʻamau ia o nā hoʻokele mule i kāluaʻia me ka berena, . ʻO kekahi o nā hoʻololi o kēia kaulana kaulana i kēia lā, he melemele, aiʻole ia,ʻo ia hoʻi he'oneke gula, i hanaʻia mai nā'ōmato melemele a me nā pepa, he meaʻoluʻolu a hoʻonanea maikaʻi. E kauoha iāʻoe i kēia hua mua e like me nā huaora a me ka loliʻole, no ka pono o ka wela.
Mea Kai:- 'Ohiʻi 400 g
- Kupa i ka peʻa 200 g
- Kukua 200 g
- Onion 100 g
- Kāleka 1ʻokoʻa
- ʻO ka hinuʻo Olive 50 ml
- Ka waina wilika 10 ml
- ʻO ke kinikini 3 paʻakai
- Pāpī ka'ōpū eleele 1 pin
- Kahikuhi 1 No ka hoʻomākaukauʻana i ka gazpacho e pono anaʻoe: nā'ōmaʻomaʻa kōmaʻomaʻa, ka pepaʻelima mele, kukama, aniani, keleka, kaʻailaʻaila, ka paʻakai a me ka pepa.
- KaʻAnuʻu 2ʻAla a Peella a me ke kāleka aʻokiʻoki i loko o nā apo.
- Ka Papa 3 Maʻemaʻe nāʻanoʻano aʻokiʻoki i loko o nā'ōmole.
- Ka Papa 4 E hoʻomaʻemaʻe i nā kukama a'ōni iki.
- Ka Papa 5 Pele i ka'ōmato aʻokiʻoki iki.
- Ka Papa 6 Ma loko o ke pola o ka mea'alaʻula e paʻi i nā mea a pau a me ka huiʻana i hoʻokahi kīla.
- Ka Papa 7 Eʻoki i ka paʻakai, ka pepa, kaʻaila a me ka vinega waina.
- Ka Papa 8 E hoʻohui i nā mea a pau me kahi hoe hoe iʻole e hoʻihoʻi i ke pola a kekī a hiki i ka maʻalahi, a laila e hoʻokuʻu i ka mīpa i loko o ka pahu hau no nā hola he 3-4. E lawelawe i ke anu me nā kūkā a me nā greens.