- Wehe - 15 grams
- ʻO Margarine aiʻole kaʻaila hinu - 150 Grams
- Milk aiʻole wai - 250 Milliliters
- ʻOi - 0.5 teaspoons
- 'Ola - 500 Grams
- Ke Kai - 1 Art. he puna
- ʻEhā - 1-2 mau'āpana
- Meat - 800 Grams (minced)
- 'Apiʻona - 3 mau'āpana (iʻa mīkini)
- Kāleka - 3ʻAle (minced)
- Zucchini - 1 Piece (liʻiliʻi) meaʻai)
- ʻO ka paʻakai, pepa - - Eʻono (nā mea moa)
1. Hoʻomākaukau i ka ikaika. Hoʻopiliʻia kaʻiʻo ma o ka mea mīhiniʻai me nā'ālika, keleka a me ka zucchini. Ponoʻia ka Zucchini e hōʻoia i ka paʻakikī. ʻAʻole pono e hoʻohuiʻia ka palaoa ma nāʻokiʻoki, no ka mea aia ma luna. He mea maikaʻi ka meaʻai no ka hoʻohaʻahaʻa a hana i nā cutlets. E kau aku iā lākou i kahi uhi i uhiʻia me ka pepa pepa. 2. ka mea e hoʻomaha ai i 220 g. Cut cut cut 15-20 mau minuke. E hoʻomākaukau i ka kuha. No ka hanaʻana i kēia, hoʻopau i ka lewē ma kahi liʻiliʻi o ka waiū a hoʻokomo i ka'ōpala 3 punetēpō. E hoʻokaʻawale no kahi mau minuke he 15. Milikū me ka mahana. Kālua kaʻaila. E hoʻohui i nā mea a pau a kāpala i ka palaoa. E uhi i ka paila a waiho no kahi o 1 hola. He mea maikaʻi ka pailaʻana i ka palaoa a'ōwili. Eʻokiʻoki i nā'ōpana heʻumi kūbita ka laulā, ma kahi o 20 knm ka lōʻihi. 4. E'ōwili i kaʻokiʻoki, e kau i ka lau o ka'ōpala, iʻole e paʻi ka paila i ka wā e hoʻolapalapa ai. E kau i nāʻokiʻoki a pau ma kahi pepa a e hoʻonapala i nā hua manu. 5. E ho opala i ka umu a 210 degrees. Mālua i nā cutlets i loko o ka ho'āʻo no 20 mau minuke. Coverlets ma hope o ka uhi 'ana i ka lole. A ma kahi mau minuke he 15 wale nō, hiki keʻaiʻia nāʻokiʻoki momona a me nā momona momona.
Nā lawelawe: 6-8