- ka pipi, kahi mahana - 250 Kiʻi
- ka palaoa - 2-3 mau aniani
- kaʻaila kirīmi - 200 Grams
- yolk - 1 Piece (o ka paila)
- puʻupaʻa - 1'āpana (no ka lubrication o nā kuki)
- ke kōʻana - Eʻono (no ka pipiʻana)
1. I loko o ke pola, hoʻopili i nā meaʻai a pau a me ka paila i ka palu. 2. Me nā'ōpili, eʻokiʻoki i nā meaʻokoʻa likeʻole mai ka palaoa. E kau i ka pepa baking. 3. Lubricate nā kuki me ka protein. E kāpīpī me ke kō. 4. E waiho i nā kuki i loko o ka umu a e hoʻomoʻa i 180-200 kuahe no kahi 20 mau minuke a hiki i ke gula'ōmaʻomaʻo.
Nā lawelawe: 5-7